Italy illustrated map: From Milano (Milan) to Southern Italy
A few years ago, I went on a city-hopping journey to Italy, which gave me the idea to start an illustration blog that chronicled my travel adventures. Once back home, I created this Italy illustrated map, followed by a series of other map and travel illustrations. They were all based on the quick urban sketches I made during that memorable trip. And this is how my Illustrated Italy Culinary Tour blog series was born!

The first map illustration in my ‘Illustrated Italy Culinary Tour’ blog series
In 2017, I went with my Italian husband on an intense food trip to four Italian regions. We started out in the northern city of Milano (Milan) in the region of Lombardia (Lombardy), before boarding a high-speed train that whizzed all the way to Southern Italy. There, we took a bus tour across several southern regions and cities. These included: Lecce, Bari and Altamura in Puglia (Apulia). Napoli (Naples), Casandrino and Salerno in Campania. And Saracena and Cosenza in Calabria.
Capturing my surroundings and the meals we had in my pocket-sized sketchbook proved to be the best way to truly savour the moment.
Those quick ink illustrations allowed me to really “see” the details of the Italian culture. They also made me want to learn more about Italy’s rich agri-food landscape and the whole Italian lifestyle structured around it.
Married to an Italian gastronome also helped a lot in understanding certain details about the culture that only a local would know.
Today, my understanding of Italian regional food, local ingredients and the quality-control labels that protect heritage foods is all thanks to the sketchbooks I carried on that trip.
When we returned home, I created this Italy illustrated map, which is the first installment in a blog series dubbed, Illustrated Italy Culinary Tour. It includes culinary and architectural illustrations from the 15 cities and towns we had set foot in, for a night, or even a few hours.
These sketches are about the culinary experiences we had in Lombardia in the north, and Campania, Puglia, and Calabria in the south. Each region has its own food heritage, traditions, and characteristics. Ultimately, creating a lot of informative sketches about the four Italian regions we’d been to was like building a visual library about Italy – that I still go back to whenever I want to create a new illustration about this sunny Mediterranean country.


Milano: Italy’s serene and elegant city
We first landed in Milano, a metropolis in Italy’s northern Lombardia region and a global capital of fashion and design.
There, we dined at several restaurants, such as Osteria delle Corti, included in this post’s illustrated map.
Another highlight from the Milan trip is the Galleria Vittorio Emanuele II, the architectural building in the top left corner of this Italy map illustration. I plan to talk in more detail about this beautiful structure in a future post.
We then took the Frecciarossa high speed train from Milano to Napoli (Naples), crossing 650 kilometres in just four hours.
According to ItaliaRail, Trenitalia’s high-speed Frecciarossa trains are “among the most luxurious you can find anywhere in the world.” I guess I will have to second that.


A fast-paced trip to Southern Italy
Arriving in Napoli at night, we woke up early the next morning to take a hyper-rapid bus tour around the beautiful south with other visitors on board.
Following a delicious, pizza-laden tour in Napoli, Casandrino and Salerno in Campania, and a brief stop in Saracena and Cosenza in Calabria, our bus took us to Lecce, Bari, and Altamura (among other cities) in the lovely “heel” of Italy, Puglia.
In Naploi, a lovely Italian man offered me a cup of classical Italian Moka (la classica Moka), made with the iconic Bialetti coffee maker, while I waited for my husband to come back from an errand. A moment I made sure to capture in my sketchbook.
In Casandrino, a few miles from Napoli, we had lunch at a small family restaurant, called La Villetta Pizzeria. The vintage-looking signage above the pizzeria’s door caught my eye and I had to make a quick sketch of it.
As I’ve mentioned earlier, this is just a quick highlight about our most intense Italian tour to date.
For future posts, I plan to provide further details and illustrations about the delicious food we had in Milano. Another will be about the culinary delights we encountered in Campania, with a third illustrated map about our trip to beautiful Puglia.


Keeping a sketchbook: Travel illustrations chronicling real journeys
How carrying two sketchbooks on our Italy tour helped take my illustration career to the next level.
If travel teaches us anything, it’s how to live in the present moment. And how to notice, really notice, little experiences in new, uncharted waters. Or, in this case, places.
A delicious cup of coffee in the morning, the pleasantly brisk breeze that salutes you when you open the hotel door, and the discovery of small shops you never knew existed behind your favourite shopping street.
There is also the details, everywhere. The stone plant pot at the hotel’s entrance, the delicious dessert that turned out to be a traditional Italian classic, the ornamental Italian signage made out of wrought iron on every corner.
What better way to capture these marvellous details than carrying a sketchbook?
For the first time in my travels, I carried not one, but two, sketchbooks to try my hand at urban sketching. I also had a few waterproof ink fineliners and pens in different sizes to make my marks.
The large Hahnemühle sketchbook stayed at the hotel for me to make sketches of the meals we had at the end of day, while a smaller one stayed in my purse so as to create real-time urban sketches while on the bus, on the street, on a bench.
Little did I know at the time that this exercise would help take my illustration career to the next level. Returning back home from that trip, I turned my urban sketches into full-fledged travel illustrations with illustrated maps that celebrated Italian food and culture, using the same sketches (as is).
I then posted a series of travel illustrations inspired by that trip, on my old blog (that no longer exists). This in turn ended up attracting clients who commissioned me to create bespoke illustrated maps of Italy for their restaurants, hotels, and Made-in-Italy agencies – with focus on regional Italian food, lifestyle, and architecture.


Italy map and food illustrations: Analogue art supplies and digital tools
A lot of the time, I like to mix analogue illustration with digital elements, textures and brushes in various apps and programmes, mainly Procreate and Affinity.
In the hero illustrated map, the illustrations of Italian food, urban details and landmarks are all analogue drawings, coloured digitally in Affinity Photo V1.
This was before the introduction of the free version of Affinity in October 2025. So, basically, I illustrated all of the spot illustrations surrounding the map by hand in my travel sketchbooks. These include the food, architectural, and transportation illustrations.
There is also the hand lettering depicting the names of Italian cities and regions, also analogue, made with pen-and-ink on paper, before scanning and cleaning them up on the computer.
However, the lettering in the stand-alone spot illustrations (in the sections about Milano and Southern Italy) were all created digitally in Affinity Photo V2 on the iPad Pro, as a recent remake of the original illustrations from 2017.
Inspired by Italian tiles and ceramics, the motif inside the hero map is made with gouache on paper, scanned and cleaned up digitally in Affinity.
I hope you’ve enjoyed your journey with me! I look forward to seeing you in my next post!





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